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I have taken this tour and cooking class twice and loved it both times! It is amazing to see the Tsukiji market and explore it with someone who knows it so well. Everything for the class is purchased by the teacher while you walk around. Misao was gracious enough to ask us what we liked and if we were willing to try new things and made purchases based on that. The class was excellent. Appropriate for any skill level. The food we prepared was delicious (and different each class). Misao is a terrific instructor, both pointing out the uniqueness of certain ingredients, exercising patience, and helping along the way. Highly recommend this excursion!… – show
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Mai L.
2020, september 15, 4:23 pm
Perfect day for amateur cooking. They made cooking Japanese accessible for the out-of-towner.
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Zane
2019, december 29, 5:01 pm
Despite being disrupted by a video team filming for a special occasion, we enjoyed the sushi making class. The sensei (teacher) and her assistants ensured that we were well taken care of (with hot tea too). There were opportunities to go to the front where the teacher would demonstrate making some dishes and you could also hands-on while the teacher instructed. The ingredients used for the class were fresh from Tsukiji Market and you get to kill live prawns for your tempura. Great experience.
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Sema C.
2018, april 24, 6:11 pm
I can't speak highly enough of the team at Tsukiji Cooking. They held a team building cooking competition for us followed by a dinner/party. We were 25 (highly competitive) people cooking and 38 people at the dinner. While the group was big, the instructor along with her team of 5 staff kept everyone under control and on the timeline. While the staff was very professional, they also kept things light and made sure everyone had fun. They really took great care of us and everyone had a wonderful time. If you're looking for a unusual experience in Tokyo, I would highly recommend visiting Tsukiji Cooking.… – show
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Average rating
- 5.0
based on
4 reviews and
4 ratings
Reviews about 築地クッキング | Tsukiji Cooking